Page 2 - dinner menu
P. 2
Plato’s Mexicanos • Mexican Plates Dinner Specials
$
1. *Chile Relleno 12.50 *Alfonso’s Plate 18.50
$
A fresh-roasted green chile stuffed with cheese and dipped in egg Grilled, marinated pork loin, grilled flank steak, one chile relleno, and one
batter and fried, topped with sauce and cheese, served with rice, cheese enchilada served with guacamole, black beans, and handmade flour
beans, and handmade tortillas. tortillas.
$
2. *Carne con Chile Colorado o Verde 16.00 *Pollo en Mole Estilo Oaxaca or Carnitas en Mole
Angus Beef chunks simmered in Teresa’s special red chile or green $ 17.00 Chicken breast prepared in a special Oaxacan-style brown
tomatillo sauce. Served with rice, beans, and handmade tortillas. sauce topped with sesame seeds, served with rice and handmade flour
tortillas.
$
3. *Machaca De Tres Chiles Plate 15.00
$
Shredded Angus Beef sautéed with green chiles, bell peppers, poblano *Dos Enchiladas de Pollo en Mole 15.00
chiles, tomatoes, and onions. Served with rice, beans, and handmade Rolled corn tortillas filled with shredded chicken and covered in a special
tortillas. Oaxacan brown sauce topped with sesame seeds, served with rice and
beans.
$
4. Dos Enchiladas de Queso 12.00
$
Two rolled corn tortillas filled with cheese, baked in red sauce, and *Oaxacan-style Chicken Chile Relleno 16.00
topped with cheese, served with rice and beans. Fresh roasted poblano chile generously stuffed with pollo picadillo
(shredded chicken, stewed with tomatoes, onions, and chiles), dipped in egg
$
5. *Dos Enchiladas de Carne Molida 12.00
batter and fried, then topped with Teresa’s special sauce and cheese, served
Two rolled corn tortillas filled with ground beef baked in red sauce, with rice and black beans, and fresh, handmade tortillas.
served with rice and beans.
$
*Chicken Fajitas 15.50
$
6. *Dos Enchiladas de Machaca 13.50
Marinated chicken breast sautéed with bell peppers and purple
Two rolled corn tortillas filled with shredded Angus Beef steak,
onions, served with calabacitas (sautéed squash, onions, tomatoes,
baked in red sauce and topped with cheese, served with rice and cheese, and corn), beans, sour cream, guacamole, and fresh handmade
beans.
tortillas.
$
7. *Dos Enchiladas de Carne con Chile Verde 13.50 $
*Dos Tamales de Elote o de Carne 12.50
Two rolled corn tortillas filled with chunks of Angus Beef steak,
(Two green corn or beef tamales) Cornhusks filled with steamed white
simmered in green tomatillo sauce, topped with green sauce and jack
cornmeal and either green chiles, and cheese or shredded red chile beef,
cheese. Served with rice and beans.
with an olive and jalapeño slice. Served with rice and beans.
$
8. *Dos Enchiladas de Carne con Chile Colorado 13.50 $
*Carnitas 16.50
Two rolled corn tortillas filled with chunks of Angus Beef steak,
Succulent pieces of braised pork shoulder cooked until crisp on the
simmered in Teresa’s special red chile sauce, served with rice and
outside while tender on the inside, served with rice, beans, guacamole,
beans.
pico de gallo, and topped with a tomatillo-jalapeño sauce. With choice of
$
9. *Dos Enchiladas de Pollo 13.50 handmade flour or corn tortillas.
Two rolled corn tortillas filled with shredded chicken, baked in a $
*Huevos Rancheros 13.50
red or green sauce and topped with cheese, served with rice and
AS SEEN ON FOOD NETWORK AND TRAVEL CHANNEL. Beans on a corn
beans.
tortilla topped with two fried eggs covered with melted Cheddar cheese and
$
10. Flat Enchiladas 14.00 Teresa’s homemade salsa. Served with fresh handmade tortillas. Add House-
$
Two masa patties smothered in enchilada sauce, served with rice and made CHORIZO 2.00
beans with choice of cheese or ground beef and cheese.
$
11. *Bistec Picado a la Mexicana 16.00 Platos de Mariscos • Seafood Plates
Chunks of Angus Beef top sirloin grilled with green chiles, tomatoes,
$
and onions with seasonings, served with calabacitas (sautéed squash, *Camarón Ranchero 18.75
onions, tomatoes, cheese, and corn), beans and handmade tortillas. Sautéed shrimp with green chile, tomatoes, and onions served with rice,
$
12. *Lomo Adobado 15.50 calabacitas con queso (sautéed squash, onions, tomato, corn, and
cheese), and handmade corn or flour tortillas.
Oaxacan-style, marinated pork loin fillets grilled and served with
$
calabacitas (sautéed squash, onions, tomatoes, cheese, and corn), *Camarón al Mojo de Ajo 18.50
black beans, and handmade tortillas. Grilled shrimp marinated in garlic, served with rice, calabacitas con
$
13. *Tacos 12.00 queso (sautéed squash, onions, tomato, corn, and cheese), and
handmade corn or flour tortillas.
Your choice of TWO chicken, ground beef or Angus Beef machaca
shredded beef tacos served with rice and beans. *Teresa’s Homemade Breaded Shrimp 18.00
$
$
14. *Taco & Cheese Enchilada 13.00 Served with rice, calabacitas con queso (sautéed squash, onions,
tomato, corn, and cheese), and handmade corn or flour tortillas.
Your choice of chicken, ground beef, or Angus Beef machaca
$
shredded beef taco served with rice and beans. *Fish Tacos 13.50
15. *(2) Tacos, (1) Cheese Enchilada & (1) Bean Tostada Three soft tacos with garlic-marinated cod, cabbage, pico de gallo,
$ and guacamole. Served with calabacitas.
15.50 Your choice of chicken, ground beef, or Angus Beef machaca
shredded beef tacos served with rice. Caldos del Mar • Seafood Soups
$
16. *Chile Relleno Combinación 16.00
One chile relleno and two cheese enchiladas served with beans
All soups served with handmade flour tortillas. Spice up your soup with chipotle
and handmade tortillas. $
sauce .75
$
17. *A la Tampiqueña 17.00 *Caldo de Camaròn 17.00 *Caldo de Pescado y Camaròn
$
$
19.50
Grilled Angus Beef flank steak and one cheese enchilada served with Shrimp soup. Shrimp and fish soup.
rice and beans and handmade tortillas. *Caldo de Pescado *Siete Mares 19.50
$
$
$
18. *Tamale Combinacion 15.50 / 14.50 $ Seven Seas soup.
17.00
Fish soup.
Two or one beef tamales, one cheese enchilada, one taco (chicken,
*Consumer Advisory: The consumption of raw or undercooked meat, fish,
machaca or ground beef) served with rice and beans.
eggs, poultry, seafood, or shellfish can increase your risk of food born
Acompañamientos •Side Orders This is especially true for people with certain medical conditions.
illness.
$
$
$
French Fries 3.00 Beans 3.00 Spanish Rice 3.00
Sour Cream 2.00 Tortillas (1 Order) 1.50 Calabacitas
$
$
$ $ $ Ask your server for FULL BAR
4.50 Black Beans 2.50 Taco 2.75
$
Enchilada de Queso 2.75 Chile MENU.
$
$
Relleno 5.00 Cheese Extra 1.00
Hamburger w/French Fries Chile Pasilla estilo Oaxaca 1.50 18% gratuity will be added to parties of 8 or more.
$
ea. Salsa Tomatillo Rojo Oaxaca
$
7.50 Join us for Breakfast
$ 3.00 Mexico Flag pico de gallo
Postres •Desserts $ 3.00 d il 7 30
$
Sopapilla 6.50
$
Arroz con Leche 5.00 Fried, puffed flour tortilla, served
with honey and cinnamon sugar.
Rice pudding.
$
$
Flan 6.00 Chocolate Cake 6.50
$
Mexican custard pudding. Churros 5.00
$
Nieve Frita 5.50 Served with cinnamon sugar.
Fried ice cream.
Bebidas •Beverages
$
Coke, Diet Coke, Sprite, Dr. Pepper, Orange Fanta & Iced Tea 4.00
$
Hot Tea 2.50
$
Coffee 4.00 (Regular or 520-624-
Decaffeinated) Horchata (NO Refills)
$
4512
3.00
Homemade Lemonade (NO Refills)
$
3.25 Jamaica / Hibiscus (NO Refills)
$
3.50